Writing with A DifferenceKids on the Net home

Menu Maker: Recipes from Class 5 at West Twyford

Sarv's Chick Peas

This delicious starter can be served with rice as a main course

Serves 8 as starter, 4 as part of a main course

S or M (see abbreviations)

Ingredients
250 g chickpeas (soaked)
1 ½ tsp. whole cumin seeds
1 ½ tsp. ground black pepper
2 green chillies, chopped
4-3 cloves
4-5 whole black peppercorns
5cm cinnamon stick
1 tsp. dry mango powder
5 cm root ginger, peeled and finely chopped or grated
2-3 bay leaves
1 tsp. baking powder

Method
1. Cook together until the chickpeas are tender
2. Heat 2-3 Tbsp. oil and add cumin, ginger and chillies
3. Add to the chickpeas with dry mango powder
4. Serve with a salad of onions, tomatoes, cucumber and coriander, all finely chopped and mixed with lemon juice. It can also be served with a white bread.

By Sarv, 9, Park Royal, London

What dessert will you choose now?

Wasif’s Rice Kheer - Asian

Aida’s Sponge Cake - European

Aisha’s Vermicelli Pudding - Middle East

Cass’s Choc-chip Cookies - Australian

Jouman and Hanin’s Mohalba - Middle East

Beronia’s Yeast Cake - Middle East

Keyleigh’s Yoghurt Cake - Europe

Miss Muir’s Marsden Cake - Europe - TS

Kishan’s Pancake Dessert - Europe

Tara’s Chocolate Milk Shake - Europe - TS

Negin’s Sangria - Spanish (non-alcoholic) - TS

Jovhan’s Choc-chip and Peanut Butter Cookies - American

Zayn’s Halva – Pakistan

Zayn’s Besan Kay Ladoo – Pakistan - TS

Jodie’s Guarana Punch – Brazil - TS

Mohamed’s Marvellous Minis - Somalia

TS = time-saver

Or would you rather have

 

divider line

| Writing with a Difference | Creative Writing | Authors & Reading |
| Tell Us About It | All About Me | Teachers |

| Kids' Castle | Monster Motel | Dragonsville |
| What's New? | Competitions | About us | Site Map | Privacy | Contact | Join |

divider line

Produced for West Twyford Primary School by Kids on the Net

2005 Kids on the Net and the authors        Last revised 14-Jul-2005
Kids on the Net:

divider line

Return to Top